214-799-1333

Book Chef Speaker Sandra Lewis

Entertaining and Deliciously Inspiring

Entertaining and deliciously inspiring, Chef Sandra Lewis will motivate your audience to cook up the satisfaction and success in life and work they crave using everyone’s favorite topic – food and cooking!

Following a career of 20+ years in corporate America, Chef Sandra sold her house, put everything in storage, and enrolled in culinary school. It was a bold, now or never moment in 2009 when she chose the now, and hasn’t looked back.

Chef Sandra founded Life At The Table culinary school to share her love of cooking and teach people how to answer the most important question they ask every day, “What’s for dinner?”.

When the pandemic hit she pivoted her offerings to 100% virtual. During the past two years, more than 11,000 people, the population of a small American city, have participated in a Life At The Table virtual cooking experience. And Life At The Table shipped more than 7,000 ingredient kits. Neither of these two offerings existed prior to the pandemic.

Her work in corporate America included human resources development, technology sales, and marketing.

Chef Sandra shares her thought-provoking content with an upbeat vibe. Audiences love her quick-witted style and are forever changed by her timely and relevant message.

Include a cooking demo, her e-book, and one of her hand-crafted seasonings for an especially delicious experience.

Programs can be delivered in-person or virtually.

Chef Sandra earned a BS in Mass Communications, Magna Cum Laude, from the University of Utah, and earned an AAS with Honors in Culinary Arts from Le Cordon Bleu Dallas.

What Are You Hungry For?

Chef Sandra Speaks Directly to Your Audience Needs

You’re in the right place to book a fresh, fun, and engaging speaker who will motivate and inspire. And who brings her message to life with the topic everyone loves to talk about – food and cooking!

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Teamwork

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Work Life Balance

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Health and Wellness

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Transformation

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Corporate Culture

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Customer Service

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Vision/Purpose

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Women In Business

Transform Your Organization, Your Workforce, Your Life

Chef Speaker Sandra Speech Titles

Be FEARLESS!

Chef Sandra shares her journey from corporate America to culinary professional, and her recipe for achieving the success and satisfaction in life we all crave.

Ring In Success At Work With The Dinner Bell At Home

Make no mistake about it – your health begins with what you eat. Learn how to make short work of creating healthy, delicious meals in the kitchen so you can feed body, soul, and spirit everyday at the home table.

Bathtubs and BBQ

Power your performance in life and at work by discovering how aroma works and what it has to do with mood, memory, and satisfaction.

Bring Your Workplace to LIFE

Culture truly does eat strategy for breakfast (lunch and dinner!). Bolster your bottom line by fostering a culture of soul-satisfying work and rock-solid relationships with LIFE.

“Loved her message! She captured me from the beginning and kept me fully engaged!”

Chef Sandra Lewis of Life At The Table in a chef jacket.

About

Chef Speaker Sandra Lewis

Founder and owner of Life At The Table, Chef Speaker Sandra Lewis, classically-trained in the French cooking methods graduated from culinary school following a successful corporate career of 20+ years.

Having dreamed of attending culinary school, in 2009 she faced a “now or never” moment.

Choosing the “now” she sold her house, put everything in storage, and pursued her dream.

Today she combines her culinary expertise with her experience as a single working mom to educate, inspire, and motivate people to answer the most important question they ask every day, “What’s for dinner?”.

Her primary message is one of TRANSFORMATION with cooking as both the metaphor and the means for organizational and personal change.

Because health, happiness, and life satisfaction at home and productivity at work begins around the home dining table.

Book Speaker

214-799-1333